When the chilly weather hits or you’re craving a warm, comforting bowl of soup, McDonald’s Broccoli Cheese Soup instantly comes to mind. It’s creamy, cheesy, and filled with healthy broccoli, making it the perfect balance of flavor and nutrition. While McDonald’s has had its own version of this classic soup in rotation, there’s something extra satisfying about recreating this favorite right in your own kitchen.
But what if you could make a McDonald’s-inspired broccoli cheese soup that’s even better than the one served at their counter? Not only can you control the quality of ingredients, but you can also customize the recipe to your own liking. Whether you like it extra cheesy, with a kick of spice, or just the perfect texture, this recipe will walk you through everything you need to know to make a soul-warming pot of broccoli cheese soup at home.
Let’s dive into this simple yet delicious recipe that’s guaranteed to impress your taste buds!
Mcdonalds Broccoli Cheese Soup Recipe
Now, let’s get to the heart of the matter-recreating McDonald’s broccoli cheese soup in your very own kitchen. Here’s the step-by-step breakdown, giving you all the techniques and tips to get the perfect soup. And trust me, once you try it, you’ll never look back.
Ingredients Needed
Before you get started, gather these key ingredients:
- Broccoli Florets (about 3 cups): Fresh broccoli gives the soup its signature taste and texture. You can use frozen broccoli if fresh isn’t available, but fresh is always better for flavor and bite.
- Butter (2 tablespoons): Adds a rich base and creaminess to the soup. You can substitute with olive oil for a healthier version, but butter really brings out the best flavor.
- Yellow Onion (1 medium, finely chopped): The onion enhances the flavor profile with a soft, sweet undertone that complements the cheese and broccoli.
- Garlic Cloves (2, minced): Garlic adds a little zing and depth of flavor that elevates the overall soup.
- Chicken Broth or Vegetable Broth (4 cups): Chicken broth is often used for its deep, savory flavor. You can use vegetable broth to keep it vegetarian.
- Heavy Cream (1 cup): This is the key to the creamy consistency. Heavy cream provides the soup with its velvety texture.
- Shredded Cheddar Cheese (2 cups): The star of the show! Sharp cheddar gives the soup that classic, tangy flavor.
- Flour (2 tablespoons): Used as a thickening agent to give the soup its perfect consistency. You could substitute with cornstarch if you prefer.
- Salt & Pepper (to taste): Seasoning to enhance the overall flavor. You may want to adjust this based on your personal preference.
- Optional: Crumbled Bacon (for garnish): Adds a nice crunch and savory contrast to the creamy soup.
Cooking Instructions
Making McDonald’s-inspired broccoli cheese soup doesn’t take too long, and it’s very straightforward. Here’s how to do it:
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Prepare The Broccoli
- Cut the broccoli florets into bite-sized pieces. Make sure you discard the tough stems, as you want the tender florets to be the focus.
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Cook The Aromatics
- In a large pot, melt butter over medium heat. Add the chopped onions and minced garlic. Sauté for 3-4 minutes until the onions are soft and translucent.
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Make The Roux
- Add the flour to the onions and garlic, stirring constantly. This creates the base that thickens your soup. Cook for about 2 minutes to eliminate the raw flour taste.
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Add The Broth
- Slowly pour in the chicken or vegetable broth while stirring. Bring it to a simmer, ensuring no lumps form. Let the broth cook for about 5 minutes.
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Cook The Broccoli
- Add the broccoli florets to the pot. Simmer for 10-15 minutes, or until the broccoli is tender but still bright green.
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Add The Cream
- Pour in the heavy cream and stir. Continue simmering the soup on low heat for another 5 minutes.
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Cheese Time
- Slowly stir in the shredded cheddar cheese, allowing it to melt into the soup. Keep stirring until the soup becomes thick and creamy.
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Season And Serve
- Taste the soup and season it with salt and pepper as needed. You can also sprinkle a little more cheese on top before serving for extra cheesiness.
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Optional Topping
- If you’re feeling adventurous, top the soup with some crispy bacon bits or even a few croutons for added texture.
Ingredient Insights
- Broccoli: Packed with fiber, vitamins C and K, and antioxidants, broccoli is the vegetable hero in this soup. Not only does it add nutrients, but it also brings a refreshing, earthy flavor that balances out the richness of the cheese.
- Cheddar Cheese: The type of cheddar you use can make a huge difference. A sharp cheddar will give the soup a more pronounced, tangy flavor, while mild cheddar offers a smoother, creamier texture. A mix of both is a great way to find a balance between flavor and creaminess.
- Heavy Cream: Heavy cream is essential for that luxurious, silky texture. It also helps mellow out the sharpness of the cheddar, creating that perfect creamy blend.
- Onions & Garlic: These are your flavor enhancers. The caramelized sweetness of the onion and the depth from the garlic create a flavorful base that makes the soup more complex than just cheese and broccoli.
- Chicken Broth vs. Vegetable Broth: Using chicken broth adds an extra layer of depth and umami, but vegetable broth is perfect for vegetarians or those wanting a lighter soup.
Expert Tips
- Consistency: If you prefer a thicker soup, blend part of the soup (either with an immersion blender or a regular blender) to create a creamier base while keeping some of the broccoli chunks intact. This gives a richer texture while still maintaining the iconic chunky broccoli feel.
- Cheese Tips: When adding cheese, make sure to do it gradually, stirring continuously. This prevents the cheese from clumping or becoming greasy. Also, using freshly shredded cheese rather than pre-grated cheese will give you a smoother texture and better meltability.
- Customize the Seasoning: Don’t be afraid to play around with spices like paprika, cayenne pepper, or even a bit of nutmeg to enhance the flavor. A dash of hot sauce or Dijon mustard can also bring a tangy edge that cuts through the richness of the soup.
- Broccoli Size: For a more luxurious soup, chop the broccoli into very small pieces so they essentially melt into the soup. Alternatively, leave the broccoli in larger chunks for more bite and texture.
- Make Ahead: This soup can easily be made ahead of time. It actually gets even better the next day as the flavors continue to meld together. Simply reheat it on the stove over low heat, stirring occasionally.
Recipe Variations
- Vegan/Vegetarian Version: Use plant-based milk (like coconut milk or almond milk) and nutritional yeast instead of cheese. For added protein, you could also incorporate tofu or beans into the soup for a thicker consistency.
- Spicy Broccoli Cheese Soup: Add chopped jalapeños or red pepper flakes to the soup for a spicy kick. You can also swap out the cheddar for a spicy pepper jack cheese.
- Crouton Topping: Top the soup with crispy homemade croutons. This adds a wonderful crunch to contrast the creamy texture of the soup.
- Bacon Lovers: Add crispy bacon bits or pancetta for a salty, savory touch. You could even drizzle some bacon grease into the soup for an extra flavor boost.
Final Words
McDonald’s Broccoli Cheese Soup is more than just a seasonal offering; it’s a cozy comfort food that brings people together. And by making it yourself, you can tweak it to perfection. It’s creamy, cheesy, and packs in a good serving of vegetables.
Plus, the recipe is totally customizable, so you can adjust the flavors, textures, and even add in some of your favorite twists. Whether you prefer it super cheesy, spiced up, or with a bit of crunch, there’s no wrong way to make it.
FAQs
What Ingredients Are Used In McDonald’s Broccoli Cheese Soup?
McDonald’s Broccoli Cheese Soup typically includes broccoli, cheddar cheese, onions, garlic, butter, flour, chicken broth, milk, and seasonings such as salt, pepper, and nutmeg. The soup is creamy and thickened using a roux made from butter and flour.
How Can I Make McDonald’s Broccoli Cheese Soup At Home?
To make McDonald’s Broccoli Cheese Soup at home, start by sautéing onions and garlic in butter, then add flour to form a roux. Gradually whisk in chicken broth and milk, bringing the mixture to a simmer. Add broccoli florets and cook until tender, then stir in shredded cheddar cheese until melted and smooth. Season with salt, pepper, and a pinch of nutmeg.
Is McDonald’s Broccoli Cheese Soup Vegetarian?
McDonald’s Broccoli Cheese Soup is not fully vegetarian, as it contains chicken broth. However, you can make a vegetarian version by substituting vegetable broth for the chicken broth.
Can I Make McDonald’s Broccoli Cheese Soup Dairy-free?
Yes, you can make McDonald’s Broccoli Cheese Soup dairy-free by substituting dairy products with plant-based alternatives. Use non-dairy butter, almond or oat milk, and a dairy-free cheese substitute. Ensure that the broth is also free of any animal-based ingredients.
What Type Of Cheese Is Used In McDonald’s Broccoli Cheese Soup?
The primary cheese used in McDonald’s Broccoli Cheese Soup is sharp cheddar cheese. This gives the soup its signature creamy, tangy flavor.
How Long Does McDonald’s Broccoli Cheese Soup Last In The Refrigerator?
McDonald’s Broccoli Cheese Soup can last 3 to 4 days in the refrigerator if stored in an airtight container. Be sure to cool it to room temperature before refrigerating.
Can I Freeze McDonald’s Broccoli Cheese Soup?
Yes, McDonald’s Broccoli Cheese Soup can be frozen. To do so, allow the soup to cool completely, then transfer it to an airtight container or freezer bag. It can be stored for up to 3 months. To reheat, thaw in the refrigerator overnight and warm gently on the stove.
How Can I Make McDonald’s Broccoli Cheese Soup Spicier?
To make McDonald’s Broccoli Cheese Soup spicier, you can add a pinch of cayenne pepper or a small amount of hot sauce while cooking. Alternatively, incorporate diced jalapeños or chili flakes for an added kick.
Can I Add Other Vegetables To McDonald’s Broccoli Cheese Soup?
Yes, you can customize the soup by adding other vegetables like carrots, cauliflower, or even spinach. Just be sure to chop them into small pieces so they cook evenly with the broccoli.
What Side Dishes Pair Well With McDonald’s Broccoli Cheese Soup?
McDonald’s Broccoli Cheese Soup pairs well with a variety of sides, including a fresh green salad, a crusty loaf of bread or baguette, garlic bread, or even a simple sandwich like a grilled cheese or turkey club.